Friday 27 August 2010

HALLUCINOGENIC PLANTS (PART 29)


SINICUICHI (Heimia salicifolia) is a poorly understood but fascinating auditory hallucincogen of central Mexico. Its leaves, slightly wilted, are crushed and soaked in water. The resulting juice is put in the sun to ferment into a slightly intoxicating drink that causes giddiness, darkening of the surroundings, shrinkage of the world, and drowsiness or euphoria. Either deafness or auditory hallucinations may result, with voices or sounds distorted and seeming to come from a distance. Partakers claim that unpleasant after- effects are rare, but excessive drinking of the intoxicant can be quite harmful.

Sinicuichi is a name given also to other plants that are important both medically and as intoxicants in various parts of Mexico. Other intoxicating sinicuichis are Erythrina, Rhynchosia, and Piscidia, but Heimia salicifolia commands the greatest respect. With the closely related H. myrtifolia, it has interesting uses in folk medicine. Only in Mexico, however, is the hallucinogenic use important.

Heimia belongs to the loosestrife fomily, Lythroceae, and represents an American genus of three hardly distinguishable species that range in the highlands from southern United States to Argentina. Presence of hallucinogenic principles was unknown in this family, but chemists have recently found six alkaloids in Heimia salicifolia. They belong to the quinolizidine group. One, cryogenine or vertine, appears to be the most active, although the hallucinogenic effects following ingestion of the total plant have not yet been duplicated by any of the alkaloids isolated thus far. This provides us with another example of the often appreciable difference between the effects of drugs taken as natural products and the effects of their purified chemical constituents.


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HALLUCINOGENIC PLANTS (PART 28)


SHANSHI (Coriaria thymifolia) is a widespread Andean shrub long recognized as very poisonous to cattle. It has recently been reported as one of the plants used as an hallucinogen by peasants in Ecuador. Shanshi is their name for the plant. The fruits are eaten for their intoxicating effects, which include the sensation of flight. The weird effects are due possibly to an unidentified glycoside, but the chemistry of this species is still poorly understood. Shanshi is one of 15 species of Coriaria, most of which are shrubs. They are found in the mountains from Mexico to Chile, from the Mediterranean area eastward to Japan, and also in New Zealand. Corioria is the only known genus in the family, Corioriaceae.



HALLUCINOGENIC PLANTS (PART 27)


ANOTHER KIND OF CAAPI is prepared from Tetrapteris methistica, a forest vine also belonging to the family Malpighioceae. One group of Maku Indians of the northwesternmost part of the Brazilian Amazon prepares a cold-water drink from the bark. There is no other plant ingredient. The drink is very bitter and has an unusual yellow hue. This may be the " second kind" of caapi mentioned by several explorers as caapi-pinima, meaning "painted caapi." Although T. methystica produces effects identical with those of Banisteriopsis caapi, we still know nothing of its chemistry. However, it is closely related to Banisteriopsis and there is every probability that similar or identical alkaloids are present. There are 90 species of Tetrapteris - vines and small trees found throughout the humid American tropics.



Thursday 26 August 2010

HALLUCINOGENIC PLANTS (PART 26)


PLANTS ADDED TO AYAHUASCA by some Indians in the preparation of the hallucinogenic drink are amazingly diverse and include even ferns. Several are now known to be active themselves and to alter effectively the properties of the basic drink. Among these are Datura suaveolens (p. 145) and a species of Brunfelsia (p. 140)—both members of the nightshade family, Solanaceae, and both containing active principles.

Two additives, employed over a wide area by many tribes, are especially significant. The leaves (but not the bark) of a third species of Banisteriopsis - B. rusbyana - are often added to the preparation "to lengthen and brighten the visions." Called oco-yajé in the westernmost Amazon region of Colombia and Ecuador, the liana is cultivated for this purpose, along with B. caapi and B. inebrians.

Over a much wider area, including Amazonian Brazil, Colombia, Ecuador, and Peru, the leaves of several species of Psychotria - especially P. viridis - are added. This 20-foot forest treelet belongs to the coffee family, Rubioceae. Like B. rusbyana, it has been found recently to contain the strongly hallucinogenic N. N-dimethyltryptamine.


HALLUCINOGENIC PLANTS (PART 25)


EFFECTS of drinking ayahuasca range from a pleasant intoxication with no hangover to violent reactions with sickening after - effects. Usually there are visual hallucinations in color. In excessive doses, the drug brings on nightmarish visions and a feeling of reckless abandon. Consciousness is usually not lost, nor is there impairment of the use of the limbs. In fact, dancing is a major part of the ayahuasca ceremony in some tribes. The intoxication ends with a deep sleep and dreams. An ayahuasca intoxication is difficult to describe. The effect of the active principles varies from person to person. In addition, preparation of the drink varies from one region to another, and various plant additives may also alter the effects.


CEREMONIAL USES of ayahuasca are of major importance in the lives of South American Indians. In eastern Peru, medicine men take the drug to diagnose and treat diseases. In Colombia and Brazil, the drug is employed in deeply religious ceremonies that are rooted in tribal mythology. In the famous Yurupari ceremony of the Tukanoan Indians of Amazonian Colombia - a ceremony that initiates adolescent boys into manhood - the drug is given to fortify those who must undergo the severely painful ordeal that forms a part of the rite. The intoxication of ayahuasca or caapi among these Indians is thought to represent a return to the origin of all things: the user "sees" tribal gods and the creation of the universe and of man and the animals. This experience convinces the Indians of the reality of their religious beliefs, because they have "seen" everything that underlies them. To them, everyday life is unreal, and what caapi brings them is the true reality.


CHEMICAL STUDIES of the two ayahuasca vines have suffered from the botanical confusion surrounding them. However, it appears that both species owe their hallucinogenic activity primarily to harmine, the major ,B-carboline alkaloid in the plants. Harmaline and tetrohydroharmine, alkaloids present in minor amounts, may also contribute to the intoxication. Early chemical studies isolated these several alkaloids but did not recognize their identity. They were given names as "new" alkaloids. One of these names—telepathine—is an indication of the widespread belief that the drink prepared from these vines gave the Indian medicine men telepathic powers.

HALLUCINOGENIC PLANTS (PART 24)


AYAHUASCA and CAAPI are two of many local names for either of two species of a South American vine: Banisteriopsis caapi or B. inebrians. Both are gigantic jungle lionas with tiny pink flowers. Like the approximately 100 other species in the genus, their botany is poorly understood. They belong to the family Malpighiaceae. An hallucinogenic drink made from the bark of these vines is widely used by Indians in the western Amazon—Brazil, Colombia, Peru, Ecuador, and Bolivia. Other local names for the vines or the drink made from them are dopa, natema, pinde, and yaje. The drink is intensely bitter and nauseating. In Peru and Ecuador, the drink is made by rasping the bark and boiling it. In Colombia and Brazil, the scraped bark is squeezed in cold water to make the drink. Some tribes add other plants to alter or to increase the potency of the drink. In some parts of the Orinoco, the bark is simply chewed. Recent evidence suggests that in the northwestern Amazon the plants may be used in the form of snuff. Ayahuasca is popular for its "telepathic properties," for which, of course, there is no scientific basis.




EARLIEST PUBLISHED REPORTS of ayahuasca date from 1858 but in 1851 Richard Spruce, an English explorer, had discovered the plant from which the intoxicating drink was made and described it as a new species. Spruce also reported that the Guahibos along the Orinoco River in Venezuela chewed the dried stem for its effects instead of preparing a drink from the bark. Spruce collected flowering material and also stems for chemical study. Interestingly, these stems were not analyzed until 1969, but even after more than a century, they gave results (p. 103) indicating the presence of alkaloids.

In the years since Spruce's discovery, many explorers and travelers who passed through the western Amazon region wrote about the drug. It is widely known in the Amazon but the whole story of this plant is yet to be unraveled. Some writers have even confused ayahuasca with completely different narcotic plants.


HALLUCINOGENIC PLANTS (PART 23)


PIULE (several species of Rhynchosia) have beautiful red and black seeds that may have been valued as a narcotic by ancient Mexicans. What appear to be these seeds have been pictured, together with mushrooms, falling from the hand of the Aztec rain god in the Tepantitla fresco of A.D. 300-400 (see p. 59), suggesting hallucinogenic use. Modern Indians in southern Mexico refer to them as piule, one of the names also applied to the hallucinogenic morning-glory seeds.

Seeds of some species of Rhynchosia have given positive alkaloid tests, but the toxic principles hove still not been characterized.

Some 300 species of Rhynchosia, belonging to the bean family, Leguminosae, are known from the tropics and subtropics. The seeds of some species are important in folk medicine in several countries.


HALLUCINOGENIC PLANTS (PART 22)


COLORINES (several species of Erythrina) moy be used as hallucinogens in some parts of Mexico. The bright red beans of these plants resemble mescal becans (see p. 94), long used as a narcotic in northern Mexico and in the American Southwest. Both beans are sometimes sold mixed together in herb markets, and the mescal bean plant is sometimes called by the same common name, colorin.

Some species of Erythrina contain alkaloids of the isoquinoline type, which elicit activity resembling that of curare or arrow poisons, but no alkaloids known to possess hallucinogenic properties have yet been found in these seeds.

Some 50 species of Erythrina, members of the bean family, Leguminasce, grow in the tropics and subtropics of both hemispheres.


HALLUCINOGENIC PLANTS (PART 21)


MESCAL BEAN (Saphora secundiflora), also called red bean or coralillo, is a shrub or small tree with silvery pods containing up to six or seven red beans or seeds. Before the peyote religion spread north of the Rio Grande, at least 12 tribes of Indians in northern Mexico, New Mexico, and Texas practiced the vision-seeking Red Bean Dance centered around the ingestion of a drink prepared from these seeds. Known also as the Wichita, Deer, or Whistle Dance, the ceremony utilized the beans as an oracular, divinatory, and hollucinogenic medium.

Because the red bean drink was highly toxic, often resulting in death from overdoses, the arrival of a more spectacular and safer hallucinogen in the form of the peyote cactus (see p. 11 4) led the natives to abandon the Red Bean Dance. Sacred elements do not often disappear completely from a culture; today the seeds are used as an adornment on the uniform of the leader of the peyote ceremony.

An early Spanish explorer mentioned mescal beans as an article of trade in Texas in 1539. Mescal beans have been found at sites dating before A.D. 1000, with one site dating bock to 1500 B.C. Archaeological evidence thus points to the existence of a prehistoric cult or ceremony that used the red beans.

The alkaloid cytisine is present in the beans. It causes nausea, convulsions, and death from asphyxiation through its depressive action on the diaphragm.

The mescal bean is a member of the bean family, Leguminosae. Sophora comprises about 50 species that are native to tropical and warm parts of both hemispheres. One species, S. japonica, is medicinally important as a good source of rutin, used in modern medicine for treating capillary fragility.


Wednesday 25 August 2010

HALLUCINOGENIC PLANTS (PART 20)


VILCA and SEBIL are snuffs believed to have been prepared in the past from the beans of Anadenanthera colubrina and its variety cébil in central and southern South America, where A. peregrine does not occur. A. colubrina seeds are known to possess the same hallucinogenic principles as A. peregrina (see p. 86).

An early Peruvian report, dated about 1571, states that Inca medicine men foretold the future by communicating with the devil through the use of vilca, or huilca. In Argentina, the early Spaniards found the Comechin Indians taking sebil "through the nose" to become intoxicated, and in another tribe the same plant was chewed for endurance. Since these Indian cultures have disappeared, our knowledge of vilca snuffs and their use is limited.

GENISTA (Cytisus canariensis) is employed as an hallucinogen in the magic practices of Yaqui medicine men in northern Mexico. Native to the Canary Islands, the plant was introduced into Mexico. Rarely does any nonindigenous plant find its way into the religious and magic customs of a people. Known also by the scientific name Genista canariensis, this species is the "genista" of florists.

Plants of the genus Cytisus are rich in cytisine, an alkaloid of the lupine group. The alkaloid has never been pharmacologically demonstrated to have hallucinogenic activity, but it is known to be toxic and to cause nausea, convulsions, and death through failure of respiration.

About 80 species of Cytisus, belonging to the bean family, Leguminosae, are known in the Atlantic islands, Europe, and the Mediterranean area. Some species are highly ornamental; some are poisonous.



HALLUCINOGENIC PLANTS (PART 19)


THE PREPARATION OF YOPO SNUFF varies somewhat from tribe to tribe. The pods, which are borne profusely on the yopo tree, are flat and deeply constricted between each seed. Gray-black when ripe, the seed pods break open, exposing from three to about ten flat seeds, or beans. These are gathered during January and February, usually in large quantities and often ceremonially. They are first slightly moistened and rolled into a paste, which is then roasted gently over a slow fire until it is dried out and toasted. Sometimes the beans are allowed to ferment before being rolled into a paste. After the toasting, the hardened paste may be stored for later use. Some Indians toast the beans and crush them without molding them into a paste, grinding them usually on an ornate slab of hardwood made especially for the purpose.



Several early explorers described the process. In 1801 Alexander von Humboldt, the German naturalist and explorer, detailed the preparation of yopo by the Maipures of the Orinoco. In 1851, Richard Spruce, an English explorer, visited the Guahibos, another tribe of the Orinoco, and wrote: " in preparing the snuff, the roasted seeds of niopo are placed in a shallow wooden platter that is held on the knee by means of a broad handle grasped firmly with the left hand; then crushed by a small pestle of the hard wood of pao d'arco . . . which is held between the fingers and thumb of the right hand."

The resulting grayish-green powder is almost always mixed with about equal amounts of some alkaline substance, which may be lime from snail shells or the ashes of plant material. Apparently, the ashes are made from a great variety of plant materials: the burned fruit of the monkey pot, the bark of many different vines and trees, and even the roots of sedges. The addition of the ashes probably serves a merely mechanical purpose: to keep the snuff from caking in the humid climate.

The addition of lime or ashes to narcotic or stimulant preparations is a very widespread custom in both hemispheres. They are often added to betel chew, pituri, tobacco, epena snuff, coca, etc. In the case of yopo snuff, the alkaline admixture seems not to be essential. Some Indians, such as the Guahibos, may occasionally take the powder alone. The explorer Alexander von Humboldt, who encountered the use of yopo in the Orinoco 175 years ago, mistakenly stated that ". . . it is not to be believed that the niopo acacia pods are the chief cause of the stimulating effects of the snuff . . . The effects are due to freshly confined lime.' in his time, of course, the presence of active tryptamines in the beans was unknown.

Yopo snuff is inhaled through hollow bird-bone or bamboo tubes. The effects begin almost immediately: a twitching of the muscles, slight convulsions, and lack of muscular coordination, followed by nausea, visual hallucinations, and disturbed sleep. An abnormal exaggeration of the size of objects (mocropsia) is common. In an early description, the Indians say that their houses seem to ". . . be turned upside down and that men are walking on their feet in the air.



HALLUCINOGENIC PLANTS (PART 18)


YOPO or PARICA (Anadenanthera peregrina or Piptadenia peregrina) is a South American tree of the bean family, Leguminosae. A potent hallucinogenic snuff is prepared from the seeds of this tree. The snuff, now used mainly in the Orinoco basin, was first reported from Hispaniola in 1496, where the Taino Indians called it cohoba. Its use, which has died out in the West Indies, was undoubtedly introduced to the Caribbean area by Indian invaders from South America.

The hallucinogenic principles found in A. peregrina seeds include N. N-dimethyltryptamine, N-monomethyltryphmine,5-methoxydimethyltryptamine, and several related bases. Bufotenine, also present in A. peregrina seeds, apparently is not hallucinogenic. Elucidation of the chemical make-up of the seeds of the yopo tree has only recently been accomplished. Future studies may increase our knowledge of the active principle of these seeds.



HALLUCINOGENIC PLANTS (PART 17)


JUREMA (Mimosa hostilis) is a poorly understood shrub, the roots of which provide the "miraculous jurema drink," known in eastern Brazil as ajuca or vinho de jurema. Other species of Mimosa are also locally called jurema. Several tribes in Pernambuco—the Kariri, Pankarurú, Tusha, and Fulnio - consume the beverage in ceremonies. Usually connected with warfare, the hallucinogen was used by now extinct tribes of the area to "pass the night navigating through the depths of slumber" just prior to sallying forth to war. They would see "glorious visions of the spirit land . . . (or) catch a glimpse of the clashing rocks that destroy souls of the dead journeying to their goal or see the Thunderbird shooting lightning from a huge tuft on his head and producing claps of thunder . . ." it appears, however, that the hallucinogenic use of M. hostilis has nearly disappeared in recent times.

Little is known about the hallucinogenic properties of this plant, which was discovered more than 150 years ago. Early chemical studies indicated an active alkaloid given the name nigerine but later shown to be identical with N. N-dimethyltryphmine. Since the tryptamines are not active when taken orally unless in the presence of a monoamine oxidase inhibitor, it is obvious that the jurema drink must contain ingredients other than M. hostilis or that the plant itself must contain an inhibitor in its tissues.

The genus Mimosa, closely allied to Acacia and Anadenanthera, comprises some 500 species of tropical and subtropical herbs and small shrubs. The mimosas belong to the subfamily Mimosoideae of the bean family, Leguminosae. Most of them are American, although some occur in Africa and Asia. Jurema is native only to the dry regions of eastern Brazil.


HALLUCINOGENIC PLANTS (PART 16)


EFFECTS OF VIROLA SNUFF are felt within minutes from the time of initial use. First there is a feeling of increasing excitability. This is followed by a numbness of the limbs, a twitching of the face, a lack of muscular coordination, nasal discharges, nausea, and, frequently, vomiting. Macropsia - the sensation of seeing things greatly enlarged - is characteristic and enters into Waiká beliefs about hekulas, the spirit forces dwelling in the Virola tree and controlling the affairs of man. During the intoxication, medicine men often wildly gesticulate, fighting these gigantic hekulas.

CAUSE OF THE NARCOTIC EFFECT of Virola has been shown by recent studies to be an exceptionally high concentration of tryptamine alkaloids in the resin. Waiká snuff prepared exclusively from the resin of Virola theiodora has up to 8 percent of tryptamines, mainly the highly active 5-methoxy-N, N-dimethyltryptamine Two new alkaloids of a different type—,B-carbolines— have also been found in the resin; they act as monoamine oxidase inhibitors and make it possible for the tryptamines to take effect when the resin is taken orally.

OTHER WAYS OF TAKING VIROLA RESIN besides snuffing it are sometimes employed. The primitive nomadic Maku of Colombia often merely scrape resin from the bark of the tree and lick it in crude form. The Witoto, Bora, and Muinane of Colombia prepare little pellets from the resin, and these are eaten when, to practice witchcraft or diagnose disease, the medicine men
wish to 'talk with the spirit people"; the intoxication begins five minutes aher ingestion. There is some vague evidence that certain Venezuelan natives may smoke the bark to get the intoxicating effects.

USE OF VIROLA AS AN ARROW POISON by the Waiká Indians is one of the recent discoveries in the study of curare. The red resin from the bark of Virola theiodora is smeared on an arrow or dart, which is then gently heated in the smoke of a fire (shown in the illustration below) to harden the resin. The killing action of the poison is slow. The chemical constituent of the resin responsible for this action is still unknown.

It is interesting that although the arrows are tipped while the hallucinogenic snuff is being prepared from resin from the some tree, the two operations are carried out by different medicine men of the same tribe.

Many other plants are employed in South America in preparing arrow poisons, most of them members of the families Loganiaceae and Menispermaceae.



MASHA-HARI (Justicia pectoralis var. stenophylla) is a small herb cultivated by the Waiká Indians of the Brazilian- Venezuelan frontier region. The aromatic leaves are occasionally dried, powdered, and mixed with the hallucinogenic snuff made from resin of the Virola tree. Other species of Justicia have been reported to be employed in that region as the sole source of a narcotic snuff.

Hallucinogenic constituents have not yet been found in Justicia, but if any species of the genus is utilized as the only ingredient of an intoxicating snuff, then one or more active constituents must be present. The 300 species of Justicia, members of the acanthus family, Acanthaceae, grow in the tropics and subtropics of both hemispheres.



HALLUCINOGENIC PLANTS (PART 15)

AN INTOXICATING SNUFF is prepared from the bark of Virola trees by Indians of the northwestern Amazon and the headwaters of the Orinoco. An anthropologist who observed the Yekwana Indians of Venezuela in their preparation and use of the snuff in 1909 commented: "Of special interest are cures, during which the witch doctor inhales hakudufha. This is a magical snuff used exclusively by witch doctors and prepared from the bark of a certain tree which, pounded up, is boiled in a small earthenware pot, until all the water has evaporated and a sediment remains at the bottom of the pot. "This sediment is toasted in the pot over a slight fire and is then finely powdered with the blade of a knife. Then the sorcerer blows a little of the powder through a reed . . . into the air. Next, he snuffs, whilst, with the same reed, he absorbs the powder into each nostril successively. "The hakudufha obviously has a strong stimulating effect, for immediately the witch doctor begins to sing and yell wildly, all the while pitching the upper part of his body backwards and forwards.

Among numerous tribes in eastern Colombia, the use of Virola snuff, often called yakee or parica, is restricted to shamans. Among the Waiká or Yanonamo tribes of the frontier region of Brazil and Venezuela, epena or nyakwana, as the snuff is called, is not restricted to medicine men, but may be snuffed ceremonially by all adult males or even taken occasionally without any ritual basis by men individually. The medicine men of these tribes take the snuff to induce a trance that is believed to aid them in diagnosing and treating illness.
Although the use of the snuff among the Indians of South America had been described earlier, its source was not definitely identified as the Virola tree until 1954.

PREPARATION OF VIROLA SNUFF varies among different Indians. Some scrape the soft inner layer of the bark and dry the shavings gently over a fire. The shavings are stored for later use. When the snuff is needed, the shavings are pulverized by pounding with a pestle in a mortar made from the fruit case of the Brazil- nut tree. The resulting powder is sifted to a fine, pungent brown dust. To this may be added the powdered leaves of a small, sweet-scented weed, Justicia, and the ashes of amasita, the bark of a beautiful tree, Elizabetha princeps. The snuff is then ready for use.

Other Indians fell the tree, strip off and gently heat the bark, collect the resin in an earthenware pot, boil it down to a thick paste, sun-dry the paste, crush it with a stone, and sift it. Ashes of several barks and the leaf powder of Justicia may or may not be added.
Still other Indians knead the inner shavings of freshly stripped bark to squeeze out all the resin and then boil down the resin to get a thick paste that is sun-dried and prepared into snuff with ashes added.

The same resin, applied directly to arrowheads and congealed in smoke, is one of the Waika arrow poisons. When supplies of snuff are used up in ceremonies, the Indians often scrape the hardened resin from arrow tips to use it as a substitute. It seems to be as potent as the snuff itself.

A SNUFF-TAKING CEREMONY is conducted annually by many Waiká tribes to memorialize those who have died the previous year. Endocannibalism comprises part of the rite; the ashes of calcined bones of the departed are mixed into a fermented banana drink and are swallowed with the beverage. The ceremony takes place in a large round house. Following initial chanting by a master of ceremony, the men and older boys form groups and blow huge amounts of snuff through long tubes into each other's nostrils (p. 74). They then begin to dance and to run wildly, shouting, brandishing weapons, and making gestures of bravado. Pairs or groups engage in a strange ritual in which one participant thrusts out his chest and is pounded forcefully with fists, clubs, or rocks by a companion, who then offers his own chest for reciprocation. Although this punishment, in retribution for real or imagined grievances, often draws blood, the effects of the narcotic are so strong that the men do not flinch or show signs of pain. The opponents then squat, throw their arms about each other, and shout into one another's ears. All begin hopping and crawling across the floor in imitation of animals. Eventually all succumb to the drug, losing consciousness for up to half an hour. Hallucinations are said to be experienced during this time.

Tuesday 24 August 2010

HALLUCINOGENIC PLANTS (PART 14)


VIROLAS (Virola calophylla, V. colophylloidea, and V. theiodora) are among the most recently discovered hallucinogenic plants. These jungle trees of medium size have glossy, dark green leaves with clusters of tiny yellow flowers that emit a pungent aroma. The intoxicating principles are in the blood-red resin yielded by the tree bark, which makes a powerful snuff.
Virola trees are native to the New World tropics. They are members of the nutmeg family, Myristicaceae, which comprises some 300 species of trees in 18 genera. The best known member of the family is Myristica fragrans, an Asiatic tree that is the source of nutmeg and mace.

In Colombia, the species most often used for hallucinogenic purposes are Virola calophylla and V. calophylloidea, whereas in Brazil and Venezuela the Indians prefer V. theiodora, which seems to yield a more potent resin.



SWEET FLAG (Acorus calamus), also called sweet calomel, grows in damp places in the north and south temperate regions. A member of the arum family, Araceae, it is one of two species of Acorus. There is some indirect evidence that Indians of northern Canada, who employ the plant as a medicine and a stimulant, may chew the rootstock as an hallucinogen. In excessive doses, it is known to induce strong visual hallucinations.

The intoxicating properties may be due to a-asorone and ß-asarone, but the chemistry and pharmacology of the plant are still poorly understood. Colombian Indians using a snuffing tube fashioned from a bird bone.


















HALLUCINOGENIC PLANTS (PART 13)


CHEMICAL CONSTITUTION of the hallucinogenic mushrooms has surprised scientists. A white crystalline tryptamine of unusual structure - an acidic phosphoric acid ester of 4-hydroxydimethyltryptamine - was isolated. This indole derivative, named psilocybin, is a new type of structure, a 4-substituted tryptamine with a phosphoric acid radical, a type never before known as a naturally occurring constituent of plant tissue. Some of the mushrooms also contain minute amounts of another indolic compound - psilocin - which is unstable. While psilocybin has been found also in European and North American mushrooms, apparently only in Mexico and Guatemala have psilocybin - containing mushrooms been purposefully used for ceremonial intoxication. Psilocin is believed by some biochemists to be the precursor of the more stable psilocybin.




CHEMICAL INVESTIGATION of the Mexican mushrooms was difficult until they could be cultivated. They are almost wholly water and great quantities of them are needed for chemical analyses because their chemical constitution is so ephemeral. The clarification of the chemistry of the Mexican mushrooms was possible only because mycologists were able to cultivate the plants in numbers sufficient to satisfy the needs of the chemists. This accomplishment represents a phase in the study of hallucinogenic plants that must be imitated in the investigation of the chemistry of other narcotics. The laboratory, in this case, became an efficient substitute for nature. By providing suitable conditions, scientists have learned to grow many species in artificial culture. Cultivation of edible mushrooms is an important commercial enterprise and was practiced in France early in the seventeenth century. Cultivation for laboratory studies is a more recent development.

HALLUCINOGENIC PLANTS (PART 12)


KINDS OF MUSHROOMS USED by different shamans are determined partly by personal preference and partly by the purpose of the use. Seasonal und regional availability also have a bearing on the choice. Stropharia cubensis and Psilocybe mexicana may be the most commonly employed, but half a dozen other species of Psilocybe as well as Conocybe siliginoides and Panaeolus sphinctrinus are also important. The native names are colorful and sometimes significant.. Psilocybe aztecorum is called "children of the waters"; P. zapotecorum, "crown-of-thorns mushroom"; and P. caerulescens var. nigripes, "mushroom of superior reason." (See illustrations on pp. 66-67). The possibility exists that other hallucinogenic species of mushrooms are also used. It is possible, too, that Psilocybe species are used as inebriants outside of Mexico. P. yungensis has been suggested as the mysterious "tree mushroom" that early Jesuit missionaries reported as being employed by the Yurimagua Indians of Amazonian Peru as the source of a potent intoxicating beverage. This species is known to contain an hallucinogenic principle. Field work in modern times, however, has not disclosed the narcotic use of any mushrooms in the Amazon area.


THE EFFECTS OF THE MUSHROOMS include muscular relaxation or limpness, pupil enlargement, hilarity, and difficulty in concentration. The mushrooms cause both visual and auditory hallucinations. Visions are breathtakingly lifelike, in color, and in constant motion. They are followed by lassitude, mental and physical depression, and alteration of time and spoce perception. The user seems to be isolated from the world around him; without loss of consciousness, he becomes wholly indifferent to his surroundings, and his dreamlike state becomes reality to him. This peculiarity of the intoxication makes it interesting to psychiatrists. One investigator who ate mushrooms in a Mexican Indian ceremony wrote that "your body lies in the darkness, heavy as lead, but your spirit seems to soar . . . and with the speed of thought to travel where it listeth, in time and space, accompanied by the shaman's singing . . . What you are seeing and . . . hearing appear as one; the music assumes harmonious shapes, giving visual form to its harmonies, and what you are seeing takes on the modalities of music—the music of the spheres. "All your senses are similarly affected; the cigarette . . . smells as no cigarette before had ever smelled; the glass of simple water is infinitely better than champagne . . . the bemushroomed person is poised in space, a disembodied eye, invisible, incorporeal, seeing but not seen . . . he is the five senses disembodied . . . your soul is free, loses all sense of time, alert as it never was before, living an eternity in a night, seeing infinity in a grain of sand . . . (The visions may be of) almost anything . . . except the scenes of your everyday life." As with other hallucinogens, the effects of the mushrooms may vary with mood and setting.
A scientist's description of his experience after eating 32 dried specimens of Psilocybe mexicana was as follows: ". . . When the doctor supervising the experiment bent over me . . . he was transformed into an Aztec priest, and I would not have been astonished if he had drawn an obsidian knife . . . it amused me to see how the Germanic face . . . had acquired a purely Indian expression. At the peak of the intoxication . . . the rush of interior pictures, mostly abstract motifs rapidly changing in shape and color, reached such an alarming degree that I feared that I would be torn into this whirlpool of form and color and would dissolve. After about six hours, the dream came to an end . . . I felt my return to everyday reality to be a happy return from a strange, fantastic but quite really experienced world into an old and familiar home."

HALLUCINOGENIC PLANTS (PART 11)


EARLY USE OF THE SACRED MUSHROOMS is known mainly from the extensive descriptions written by the Spanish clerics. For this we owe them a great debt. One chronicler, writing in the mid-1500's, after the conquest of Mexico, referred frequently to those mushrooms " which are harmful and intoxicate like wine, " so that those who eat them "see visions, feel a faintness of heart and are provoked to lust''; the natives "when they begin to get excited by them start dancing, singing, weeping. Some do not want to eat but sit down . . . and see themselves dying in a vision; others see themselves being eaten by a wild beast; others imagine that they are capturing prisoners of war, that they are rich, that they possess many slaves, that they had committed adultery and were to have their heads crushed for the offense...." A work of Aztec medicine mentions three kinds of intoxicating mushrooms. One, teyhuintli causes " madness that on occasion is lasting, of which the symptom is an uncontrollable laughter; there are others which . . . bring before the eyes all sorts of things, such as wars and the likeness of demons. Yet others are not less desired by princes for their festivals and banquets, and these fetch a high price. With night-long vigils are they sought, awesome and terrifying."

SPANISH OPPOSITION to the Aztecs' worship of pagan deities with the sacramental aid of mushrooms was strong. Although the Spanish conquerors of Mexico hated and attacked the religious use of all hallucinogens - peyote, ololiuqui, toloache, and others - teonanocatl was the target of special wrath. Their religious fanaticism was drawn especially toward this despised and feared form of plant life that, through its vision-giving powers, held the Indian in awe, allowing him to commune directly with his gods. The new religion, Christianity, had nothing so attractive to offer him. Trying to stamp out the use of the mushrooms, the Spaniards succeeded only in driving the custom into the hinterlands, where it persists today. Not only did it persist, but the ritual adopted many Christian aspects, and the modern ritual is a pagan-Christian blend.

IDENTIFICATION OF THE SACRED MUSHROOMS was slow in coming. Driven into hiding by the Spaniards, the mushroom cult was not encountered in Mexico for four centuries. During that time, although the Mexican flora was known to include various toxic mushrooms, it was believed that the Aztecs had tried to protect their real sacred plant: they had led the Spaniards to believe that teonanacatl meant mushroom, when it actually meant peyote. It wos pointed out that the symptoms of mushroom intoxication coincided remarkably with those described for peyote intoxication and that dried mushrooms might easily have been confused with the shriveled brown heads of the peyote cactus. But the numerous detailed references by careful writers, including medical men trained in botany, argued against this theory. Not until the 1930's were botanists able to identify specimens of mushrooms found in actual use in divinatory rites in Mexico. Later work has shown that more than 20 species of mushrooms are similarly employed among seven or eight tribes in southern Mexico.

THE MODERN MUSHROOM CEREMONY of the Mazatec Indians of northeastern Oaxaca illustrates the importance of the ritual in present-day Mexico and how the sacred character of these plants has persisted from pre-conquest times. The divine mushrooms are gathered during the new moon on the hillsides before dawn by a virgin; they are often consecrated on the altar of the local Catholic church. Their strange growth pattern helps make mushrooms mysterious and awesome to the Mazatec, who call them 'nti-si-tho, meaning "worshipful object that springs forth." They believe that the mushroom springs up miraculously and that it may be sent from outer realms on thunderbolts. As one Indian put it poetically: "The little mushroom comes of itself, no one knows whence, like the wind that comes we know not when or why." The all-night Mazatec ceremony, led usually by a woman shaman (curandera), comprises long, complicated, and curiously repetitious chants, percussive beats, and prayers. Often a curing rite takes place during which the practitioner, through the "power" of the sacred mushrooms, communicates and intercedes with supernatural forces. There is no question of the vibrant relevance of the mushroom rituals to modern Indian life in southern Mexico. None of the attraction of these divine mushrooms has been lost as a result of contact with Christianity or modern ideas. The spirit of reverence characteristic of the mushroom ceremony is as profound as that of any of the world's great religions.

HALLUCINOGENIC PLANTS (PART 10)


MUSHROOMS of many species were used as hallucinogens by the Aztec Indians, who colled them teonanacotl, meaning "flesh of the gods" in the Nahuatl Indian language. These mushrooms, all of the family Agaricaceae, are still valued in Mexican magic or eligious rites. They belong to four genera: Conocybe and Panaeolus, almost cosmopolitan in their range; Psilocybe, found in North and South America, Europe, and Asia; and Stropharia, known in North America, the West Indies, and Europe.

MUSHROOM WORSHIP seems to have roots in centuries of native tradition. Mexican frescoes, going back to A.D. 300, have designs suggestive of mushrooms. Even more remarkable are the artifacts called mushroom stones (p. 60), excavated in large numbers from highland Maya sites in Guatemala and dating buck to 1000 B.C. Consisting of a stem with a human or animal foce and surmounted by an umbrella-shaped top, they long puzzled archaeologists. Now interpreted as a kind of icon connected with religious rituals, they indicate that 3,000 years ago, a sophisticated religion surrounded the sacramental use of these fungi.

It has been suggested that perhaps mushrooms were the earliest hallucinogenic plants to be discovered. The other- worldly experience induced by these mysterious forms of plant life could easily have suggested a spiritual plane of existence.

Detail from a fresco at a Tepantitla (Teotihuacán Mexico) representing Tloloc, the god of clouds, rain, and waters. Note the pale blue mushrooms with orange stems and also the "colorines' - the darker blue, bean-shaped forms with red spots. See pages 90 and 97 for discussion of colorines and piule. (After Heim and Wasson.) Typical icons associated with mushroom cults dating back 3,000 years in Guatemala.

Monday 23 August 2010

HALLUCINOGENIC PLANTS (PART 9)


In the New World—North, Central, and South America and the West Indies—the number and cultural importance of hallucinogens reached amazing heights in the past—and in places their role is undiminished. More than ninety species are employed for their intoxicating principles, compared to fewer than a dozen in the Old World. It would not be an exaggeration to say that some of the New World cultures, particularly in Mexico and South America, were practically enslaved by the religious use of hallucinogens, which acquired a deep and controlling significance in almost every aspect of life. Cultures in North America and the West Indies used fewer hallucinogens, and their role often seemed secondary. Although tobacco and coca, the source of cocaine, have become of worldwide importance, none of the true hallucinogens of the Western Hemisphere has assumed the global significance of the Old World cannabis.

No ethnological study of American Indians can be considered complete without an in-depth appreciation of their hallucinogens. Unexpected discoveries have come from studying the hallucinogenic use of New World plants. Many hallucinogenic preparations called for the addition of plant additives capable of altering the intoxication. The accomplishments of aboriginal Americans in the use of mixtures have been extraordinary.

While known New World hallucinogens are numerous, studies are still uncovering species new to the list. The most curious aspect of the studies, however, is why, in view of their vital importance to New World cultures, the botanical identities of many of the hallucinogens remained unknown until comparatively recent times.

PUFFBALLS (Lycoperdon mixtecorum and L. marginotum) are used by the Mixtec Indicins Of Oaxaca, Mexico as auditory hallucinogens. After eating these fungi, a native hears voices and echoes. There is apparently no ceremony connected with puffballs, and they do not enjoy the place as divinatory agents that the mushrooms do in Oaxaca. L. mixtecorum is the stronger of the two. It is called gi-i-wa, meaning ''fungus of the first quality." L. marginatum, which has a strong odor of excrement is known as gi-i-sa-wa, meaning ''fungus of the second quality.



Although intoxicating substances have not yet been found in the puffballs, there are reports in the literature that some of them have had narcotic effects when eaten. Most of the estimated 50 to 100 species of Lycoperdon grow in mossy forests of the temperate zone. They belong to the Lycoperdaceae, a family of the Gasteromycetes.

HALLUCINOGENIC PLANTS (PART 8)


IBOGA (Tabernanthe iboga), native to Gabon and the Congo, is the only member of the dogbane fancily, Apocynaceae, known to be used as an hallucinogen. The plant is of growing importance, providing the strongest single force against the spread of Christianity and Islam in this region. The yellowish root of the iboga plant is employed in the initiation rites of a number of secret societies, the most famous being the Bwiti cult. Entrance into the cult is conditional on having "seen" the god plant Bwiti, which is accomplished through the use of iboga. The drug, discovered by Europeans toward the middle of the last century, has a reputation as a powerful stimulant and aphrodisiac. Hunters use it to keep themselves awake all night. Large doses induce unworldly visions, and "sorcerers" open take the drug to seek information from ancestors and the spirit world.Ibogaine is the principal indole alkaloid among a dozen others found in iboga. The pharmacology of ibogaine is well known. In addition to being an hallucinogen, ibogoine in large doses is a strong central nervous system stimulant, leading to convulsions, paralysis, and arrest of respiration."Payment of the Ancestors," taking place between two shrubby bushes of tabernanthe iboga in the Fang Cult of Bwiti, Congo.




HALLUCINOGENIC PLANTS (PART 7)


DHATURA and DUTRA (Datura metel) are the common names in India for an important Old World species of Datura. The narcotic properties of this purple-flowered member of the deadly nightshade family, Solanaceae, have been known and valued in India since prehistory. The plant has a long history in other countries as well. Some writers have credited it with being responsible for the intoxicating smoke associated with the Oracle of Delphi. Early Chinese writings report an hallucinogen that has been identified with this species. And it is undoubtedly the plant that Avicenna, the Arabian physician, mentioned under the name jouzmathel in the 11th century. Its use as an aphrodisiac in the East Indies was recorded in 1578. The plant was held sacred in China, where people believed that when Buddha preached, heaven sprinkled the plant with dew. Nevertheless, the utilization of Datura preparations in Asia entailed much less ritual than in the New World. In many parts of Asia, even today, seeds of Datura are often mixed with food and tobacco for illicit use, especially by thieves for stupefying victims, who may remain seriously intoxicated for several days. Datura metel is commonly mixed with cannabis and smoked in Asia to this day. Leaves of a white-flowered form of the plant (considered by some botanists to be a distinct species, D. fastuosa) are smoked with cannabis or tobacco in many parts of Africa and Asia. The plant contains highly toxic alkaloids, the principal one being scopolamine. This hallucinogen is present in heaviest concentrations in the leaves and seeds. Scopolamine is found also in the New World species of Datura (pp. 142-147). Datura ferox, a related Old World species, not so widespread in Asia, is also valued for its narcotic and medicinal properties.



HALLUCINOGENIC PLANTS (PART 6)



MANDRAKE (Mandragora officinarum), an hallucinogen with a fantastic history, has long been known and feared for its toxicity. Its complex history as a magic hypnotic in the folklore of Europe cannot be equaled by any species anywhere.

Mandrake was a panacea. Its folk uses in medieval Europe were inextricably bound up with the "Doctrine of Signatures," an old theory holding that the appearance of an object indicates its special properties. The root of mandrake was likened to the form of a man or woman; hence its magic. If a mandrake were pulled from the earth, according to superstition, its unearthly shrieks could drive its collector mad. In many regions, the people claimed strong aphrodisiac properties for mandrake. The superstitious hold of this plant in Europe persisted for centuries. Mandrake, with the Propane alkaloids hyoscyamine, scopolamine, and others, was an active hallucinogenic ingredient of many of the witches' brews of Europe. In fact, it was undoubtedly one of the most potent ingredients in those complex preparations. Mandrake and five other species of Mandragora belong to the nightshade family, Solanaceae, and are native to the area between the Mediterranean and the Himalayas.


Wednesday 30 June 2010

HALLUCINOGENIC PLANTS (PART 5)


BELLADONNA (Atropa belladonna) is well known as a highly poisonous species capable of inducing various kinds of hallucinations. It entered into the folklore and mythology of virtually all European peoples, who feared its deadly power. It wos one of the ingredients of the truly hallucinogenic brews and ointments concocted by the so-called witches of medieval Europe. The attractive shiny berries of the plant still often cause it to be accidentally eaten, with resultant poisoning. The name belladonna ("beautiful lady" in Italian) comes from a curious custom practiced by italian women of high society during medieval times. They would drop the sap of the plant into the eye to dilate the pupil enormously, inducing a kind of drunken or glassy stare, considered in that period to enhance feminine beauty and sensuality. The main active principle in belladonna is the alkaloid hyoscyamine, but the more psychoactive scopolamine is also present. Atropine has also been found, but whether it is present in the living plant or is formed during extraction is not cleor. Belladonna is a commercial source of atropine, an alkaloid with a wide variety of uses in modern medicine, especially as an antispasmodic, an antisecretory, and as a mydriatic and cardiac stimulant. The alkaloids occur throughout the plant but are concentrated especially in the leaves and roots. There are four species of Atropa distributed in Europe and from central Asia to the Himalayas. Atropa belongs to the nightshade family, Solanaceae. Belladonna is native to Europe and Asia Minor. Until the 19th century, commercial collection was primarily from wild sources, but since that time cultivation has been initiated in the United States, Europe, and India, where it is an important source of medicinal drugs.


HENBANE (Hyoscyamus niger) was often included in the witches' brews and other toxic preparations of medieval Europe to cause visual hallucinations and the sensation of flight. An annual or biennial native to Europe, it has long been valued in medicine as a sedative and an anodyne to induce sleep. The principal alkaloid of henbane is hyoscyamine, but the more hallucinogenic scopolamine is also present in significant amounts, along with several other alkaloids in smaller concentrations. Henbane is one of 20 species of Hyoscyamus, members of the nightshade family, Solanaceae. They are native to Europe, northern Africa, and western and central Asia.




HALLUCINOGENIC PLANTS (PART 4)

TURKESTAN MINT (Lagochilus inebrians) is a small shrub of the dry steppes of Turkestan. For centuries it has been the source of an intoxicant among the Tajik, Tartar, Turkoman, and Uzbek tribesmen. The leaves, gathered in October, are toasted, sometimes mixed with stems, fruits, and flowers. Drying and storage increase their aromatic fragrance. Honey and sugar are often added to reduce their intense bitterness. Valued as a folk medicine and included in the 8th edition of the Russian pharmacopoeia, it is used to treat skin disease, to help check hemorrhages, and to provide sedation for nervous disorders. A crystalline compound isolated from the plant and named lagochiline has proved to be aditerpene. Whether or not it produces the psychoactive effects of the whole plant is unknown. There are some 34 other species of Lagochilus. Members of the mint family, Labiatae, they are native from central Asia to Iran and Afghanistan.



SYRIAN RUE (Peganum harmala) grows from the Mediterranean to northern India, Mongolia, and Manchuria. Everywhere it has many uses in folk medicine. Its seeds have been employed as a spice, and its fruits are the source of a red dye and an oil. The seeds possess known hallucinogenic alkaloids, especially harmine and harmaline. The esteem in which the peoples of Asia hold the plant is so extraordinary that it might indicate a former religious use as an hallucinogen, but the purposeful use of the plant to induce visions has not yet been established through the literature or field work. The caltrop family, Zygophyllaceae, to which Syrian rue belongs, comprises about two dozen genera native to dry parts of the tropics and subtropics of both hemispheres.



KANNA (Mesembryanthemum expansum and M. tortuosum) is the common name of two species of South African plants. There is strong evidence that one or both were used by the Hottentots of southern Africa as vision inducing narcotics. More than two centuries ago, it was reported that the Hottentots chewed the root of kanna, or channa, keeping the chewed material in the mouth, with these results: "Their animal spirits were awakened, their eyes sparkled and their faces manifested laughter and gaiety. Thousands of delightsome ideas appeared, and a pleasant jollity which enabled them to be amused by simple jests. By taking the substance to excess, they lost consciousness and fell into a terrible delirium."









Tuesday 15 June 2010

HALLUCINOGENIC PLANTS (PART 3)

CLASSIFICATION OF CANNABIS is disputed by botanists. They disagree about the family to which it belongs and also about the number of species. The plant is sometimes placed in the fig or mulberry family (Moraceae) or the nettle family (Urticaceae), but it is now usually separated, together with the hop plant (Humulus), into a distinct family: Cannabaceae. It has been widely thought that there is one species, Cannabis sativa, which, partly as a result of selection by man, has developed many "races" or "varieties," for better fiber, for more oil content, or for stronger narcotic content. Selection for narcotic activity has been especially notable in such areas as India, where intoxicating properties have had religious significance.. Environment also has probably influenced this biologically changeable species, especially for fiber excellence and narcotic activity. Current research indicates that there may be other species: C. indica and C. ruderalis. All Cannabis is native to central Asia.





Chinese characters TA MA, the oldest known name for cannabis
TA (pronounced DA). Literally this means an adult man, and by extension may signify great or tall.
MA. It represents a fiber plant, literally a clump of plants, growing near a dwelling. Hence, the two symbols together mean "the tall fiber plant,'' which everywhere in China signifies cannabis.

HISTORY OF CANNABIS USE dates to ancient times. Hemp fabrics from the late 8th century B.C. have been found in Turkey. Specimens have turned up in an Egyptian site nearly 4,000 years of age. In ancient Thebes, the plant was made into a drink with opium-like effects. The Scythians, who threw cannabis seeds and leaves on hot stones in steam baths to produce an intoxicating smoke, grew the plant along the Volga 3,000 years ago. Chinese tradition puts the use of the plant back 4,800 years. Indian medical writing, compiled before 1000 B.C., reports therapeutic uses of cannabis. That the early Hindus appreciated its intoxicating properties is attested by such names as "heavenly guide" and soother of grief. " The Chinese referred to cannabis as "liberator of sin" and "delight giver." The Greek physician Galen wrote, about A.D. 160, that general use of hemp in cakes produced narcotic effects. In 13th century Asia Minor, organized murderers, rewarded with hasheesh, were known as hashishins from which may come the term assassin in European languages. Hemp as a source of fiber was introduced by the Pilgrims to New England and by the Spanish and Portuguese to their colonies in the New World.



Objects connected with the use of cannabis were found in frozen tombs of the ancient Scythians, in the Altai Mountains and the border between Russia and Outer Mongolia. The small, tepee-like structure was covered with a felt or leather mat and stood over the copper censer (four-legged stool-like object). Carbonized hemp seeds were found nearby. The two-handled pot contained cannabis fruits. The Scythian custom of breathing cannabis fumes in the steam bath was mentioned about 500 B.C. by the Greek naturalist Herodotus.


THE MEDICINAL VALUE OF CANNABIS has been known for centuries. Its long history of use in folk medicine is significant, and it has been included more recently in Western pharmacopoeias. It was listed in the United Shtes Pharmacopoeia until the 1930's as valuable, especially in the treatment of hysteria. The progress made in modern research encourages the belief that so prolific a chemical factory as Cannabis may indeed offer potential for new medicines.

THE CHEMISTRY OF CANNABIS is complex. Many organic compounds have been isolated, some with narcotic properties and others without. A fresh plant yields mainly cannabidiolic acids, precursors of the tetrahydrocannabinols and related constituents, such as cannabinol, cannabidiol, tetrahydrocannabinol-carboxylic acid, stereoisomers of tetrahydroconnabinol, and cannabichromene. It has been demonstrated recently that the main effects are attributable to delta -1- tetrahydrocannobinol. The tetrahydrocannabinols, which form an oily mixture of several isomers, are non-nitrogenous organic compounds derived from terpenes (see page 16). They are not alkaloids, although traces of alkaloids have been reported in the plant. Until recently, little was known about the effects of pure tetrahydrocannabinol on man. Controlled studies are basic to any progress. These are now possible with the recent synthesis of the compound, a major advance in studying the mechanism of physiological activity of this intoxicant. Because the crude cannabis preparations normally used as a narcotic vary greatly in their chemical composition, any correlations of their biological activity would be relatively meaningless.

METHODS OF USING CANNABIS vary. In the New World, marihuana (maconha in Brazil) is smoked—the dried, crushed flowering tips or leaves, often mixed with tobacco in cigarettes, or "reefers." Hasheesh, the resin from the female plant, is eaten or smoked, often in water pipes, by millions in Moslem countries of northern Africa and western Asia. In Afghanistan and Pakistan, the resin is commonly smoked. Asiatic Indians regularly employ three preparations narcotically: bhang consists of plants thst are gathered green, dried, and made into a drink with water or milk or into a candy (majun) with sugar and spices; charas, normally smoked or eaten with spices, is pure resin; ganjah, usually smoked with tobacco, consists of resin-rich dried tops from the female plant. Many of these unusually potent preparations may be derived from C. indica.

NARCOTIC USE OF CANNABIS has grown in popularity in the past 40 years as the plant has spread to nearly all parts of the globe. The narcotic use of cannabis in the United States dates from the 1920's and seems to have started in New Orleans and vicinity. Increase in the plant's use as an inebriant in Western countries, especially in urban centers, has led to major problems and dilemmas for European and American authorities. There is a sharp division of opinion as to whether the widespread narcotic use of cannabis is a vice that must be stamped out or is an innocuous habit that should be permitted legally. The subject is debated hotly, usually with limited knowledge. We do not yet have the medical, social, legal, and moral information on which to base a sound judgment. As one writer has said, the marihuana problem needs "more light and less heat." Controlled, scientifically valid experiments with cannabis, involving large numbers of individuals, have not as yet been made.

EFFECTS OF CANNABIS, even more than of other hallucinogens, are highly variable from person to person and from one plant strain to another. This variability comes mainly from the unstable character of some of the constituents. Over a period of time, for example, the inactive cannabidiolic acid converts to active tetrahydrocannabinols and eventually to inactive cannabinol, such chemical changes usually taking place more rapidly in tropical than in cooler climates. Material from plants of different ages may thus vary in narcotic effect. The principal narcotic effect is euphoria. The plant is sometimes not classified as hallucinogenic, and it is true that its characteristics are not typically psychotomimetic. Everything from a mild sense of ease and well-being to fantastic dreams and visual and auditory hallucinations are reported. Beautiful sights, wonderful music, and aberrations of sound often entrance the mind; bizarre adventures to fill a century take place in a matter of minutes. Soon after taking the drug, a subject may find himself in a dreamy state of altered consciousness. Normal thought is interrupted, and ideas are sometimes plentiful though confused. A feeling of exaltation and inner joy may alternate, even dangerously, with feelings of depression, moodiness, uncontrollable fear of death, and panic. Perception of time is almost invariably altered. An exaggeration of sound, out of all relation to the real force of the sound emitted, may be accompanied by a curiously hypnotic sense of rhythm. Although the occasional vivid visual hallucinations may have sexual coloring, the often-reported aphrodisiac properties of the drug have not been substantiated.

Whether cannabis should be classified primarily as a stimulant or depressant or both has never been determined. The drug's activities beyond the central nervous system seem to be secondary. They consist of a rise in pulse rate and blood pressure, tremor, vertigo, difficulty in muscular coordination, increased tactile sensitivity, and dilation of the pupils. Although cannabis is definitely not addictive, psychological dependence may often result from continual use of the drug






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HALLUCINOGENIC PLANTS (PART 2)

The nature of the intoxication varies, but one or several mushrooms induce a condition marked usually by twitching, trembling, slight convulsions, numbness of the limbs, and a feeling of ease characterized by happiness, a desire to sing and dance, colored visions, and macropsia (seeing things greatly enlarged). Violence giving way to a deep sleep may occasionally occur. Participants are sometimes overtaken by curious beliefs, such as that experienced by an ancient tribesman who insisted that he had just been born! Religious fervor often accompanies the inebriation. Recent studies suggest that this mushroom was the mysterious God- narcotic soma of ancient India. Thousands of years ago, Aryan conquerors, who swept across India, worshiped some, drinking it in religious ceremonies. Many hymns in the Indian Rig-Veda are devoted to soma and describe the plant and its effects. The use of soma eventually died out, and its identity has been an enigma for 2,000 years. During the past century, more than 100 plants have been suggested, but none answers the descriptions found in the many hymns. Recent ethnobotanicol detective work, leading to its identification as A. muscaria, is strengthened by the reference in the vedas to ceremonial urine drinking, since the main intoxicating constituent, muscimole (known only in this mushroom), is the sole natural hallucinogenic chemical excreted unchanged from the body.

Only in the last few years, too, has the chemistry of the intoxicating principle been known. For a century, it was believed to be muscarine, but muscarine is present in such minute concentrations that it cannot act as the inebriant. It is now recognized that, in the drying or extraction of the mushrooms, ibotenic acid forms several derivatives. One of these is muscimole, the main pharmacologically active principle. Other compounds, such as muscazone, are found in lesser concentrations and may contribute to the intoxication. Fly agaric mushroom is so called because of its age-old use in Europe as a fly killer. The mushrooms were left in an open dish. Flies attracted to and settling on them were stunned, succumbing to the insecticidal properties of the plant.

AGARA (Galbulimima Belgraveana) is a tall forest tree of Malaysia and Australia. In Papua, natives make a drink by boiling the leaves and bark with the leaves of ereriba. When they imbibe it, they become violently intoxicated, eventually falling into a deep sleep during which they experience visions and fantastic dreams. Some 28 alkaloids have been isolated from this tree, and although they are biologically active, the psychoactive principle is still unknown. Agara is one of four species of Galbulimima and belongs to the Himontandraceae, a rare family related to the magnolias.

ERERIBA, an undetermined species of Homalomena, is a stout herb reported to have narcotic effects when its leaves are taken with the leaves and bark of agara. The active chemical constituent is unknown. Ereriba is a member of the aroid fomily, Araceae. There are some 140 species of Homalomena native to tropical Asia and South America.


KWASHI (Pancratium trianthum) is considered to be psychoactive by the Bushmen in Dobe, Botswana. The bulb of this perennial is reputedly rubbed over incisions in the head to induce visual hallucinations. Nothing is known of its chemical constitution. Of the 14 other species of Pancratium, mainly of Asia and Africa, many are known to contain psychoactive principles, mostly alkaloids. Some species are potent cardiac poisons. Pancratium belongs to the amaryllis family, Amaryllidaceae.

GALANGA or MARABA (Kaempferia galanga) is an herb rich in essential oils. Natives in New Guinea eat the rhizome of the plant as an hallucinogen. It is valued locally as a condiment and, like others of the 70 species in the genus, it is used in local folk medicine to bring boils to a head and to hasten the healing of burns and wounds. It is a member of the ginger family, Zingiberoceae. Phytochemical studies have revealed no psychoactive principle.



MARIHUANA, HASHEESH, or HEMP (species of the genus Cannabis), also called Kif, Bhang, or Charas, is one of the oldest cultivated plants. It is also one of the most widely spread weeds, having escaped cultivation, appearing as an adventitious plant everywhere, except in the polar regions and the wet, forested tropics. Cannabis is the source of hemp fiber, an edible fruit, an industrial oil, a medicine, and a narcotic. Despite its great age and its economic importance, the plant is still poorly understood, characterized more by what we do not know about it than by what we know. Cannabis is a rank, weedy annual that is extremely variable and may attain a height of 18 feet. Flourishing best in disturbed, nitrogen-rich soils near human habitations, it has been called a "camp follower," going with man into new areas. It is normally dioecious—that is, the male and female parts are on different plants. The male or staminate plant is usually weaker than the female or pistillate plant. Pistillate flowers grow in the leaf axils. The intoxicating constituents are normally concentrated in a resin in the developing female flowers and adjacent leaves and stems.

Cannabis leaves are palmately divided—normally into 3-7 leaflets occasionally into 11-13. Leaflets vary in length from 2 to 6 inches.

Cannabis will be discussed in the next post

Monday 7 June 2010

HALLUCINOGENIC PLANTS (PART 1)

Hallucinogenic plants have been used by man for thousands of years, probably since he began gathering plants for food. The hallucinogens have continued to receive the attention of civilized man through the ages. Recently, we have gone through a period during which sophisticated Western society has "discovered" hallucinogens, and some sectors of that society have taken up, for one reason or another, the use of such plants. This trend may be destined to continue. It is, therefore, important for us to learn as much as we can about hallucinogenic plants. A great body of scientific literature has been published about their uses and their effects, but the information is often locked away in technical journals. The interested layman has a right to sound information on which to base his opinions. This book has been written partly to provide that kind of information. No matter whether we believe that men's intake of hallucinogens in primitive or sophisticated societies constitutes use, misuse, or abuse, hallucinogenic plants have undeniably played an extensive role in human culture and probably shall continue to do so. It follows that a clear understanding of these physically and socially potent agents should be a part of man's general education.

WHAT ARE HALLUCINOGENIC PLANTS?


In his search for food, early man tried all kinds of plants. Some nourished him, some, he found, cured his ills, and some killed him. A few, to his surprise, had strange effects on his mind and body, seeming to carry him into other worlds. We call these plants hallucinogens, because they distort the senses and usually produce hallucinations - experiences that depart from reality. Although most hallucinations are visual, they may also involve the senses of hearing, touch, smell, or taste - and occasionally several senses simultaneously are involved. The actual causes of such hallucinations are chemical substances in the plants. These substances are true narcotics. Contrary to popular opinion, not all narcotics are dangerous and addictive. Strictly and etymologicolly speaking, a narcotic is any substance that has a depressive effect, whether slight or great, on the central nervous system. Narcotics that induce hallucinations are variously called hallucinogens (hallucination generators), psychotomimetics (psychosis mimickers), psychotaraxics (mind disturbers), and psychedelics (mind manifesters). No one term fully satisfies scientists, but hallucinogens comes closest. Psychedelic is most widely used in the United States, but it combines two Greek roots incorrectly, is biologically unsound, and has acquired popular meanings beyond the drugs or their effects. In the history of mankind, hallucinogens have probably been the most important of all the narcotics. Their fantastic effects made them sacred to primitive man and may even have been responsible for suggesting to him the idea of deity.

HALLUCINOGENS IN PRIMITIVE SOCIETIES

Hallucinogens permeate nearly every aspect of life in primitive societies. They play roles in health and sickness, peace and war, home life and travel, hunting and agriculture; they affect relations among individuals, villages, and tribes. They are believed to influence life before birth and after death.

MEDICAL AND RELIGIOUS USES of hallucinogenic plants are particulaly important in primitive societies. Aboriginal people attribute sickness and health to the working of spirit forces. Consequently, any "medicine" that can transport man to the spirit world is considered by many aborigines to be better than one with purely physical effects. Psychic powers have also been attributed to hallucinogens and have become an integral part of primitive religions. All over the world hallucinogenic plants are used as mediators between man and his gods. The prophecies of the oracle of Delphi, for example, are thought to have been induced through hallucinogens.



(Statue of Xochipilli, the Aztec "Prince of Flowers." unearthed in Tlalmanalco on the slopes of the volcano Popocatepetl and now on display in the Museo Nacional in Mexico City. Labels indicate probable botanical interpretations of stylized glyphs)

OTHER ABORIGINAL USES of hallucinogens vary from one primitive culture to another. Many hallucinogenic plants are basic to the initiation rituals of adolescents. The Algonquin Indians gave an intoxicating medicine, wysoccan, to their young men, who then became violently deranged for 20 days. During this period, they lost all memory, starting manhood by forgetting they had been boys. The iboga root in Gabon and caapi in the Amazon are also used in such rituals. In South America, many tribes take ayahuasca to foresee the future, settle disputes, decipher enemy plans, cast or remove spells, or insure the fidelity of their women. Sensations of death and separation of body and soul are sometimes experienced during a dreamlike trance. The hallucinogenic properties of Datura have been thoroughly exploited, particularly in the New World. In Mexico and in the Southwest, Datura is used in divination, prophecy, and ritualistic curing. Modern Mexican Indians value certain mushrooms as sacraments and use morning glories and the peyote cactus to predict the future, diagnose and cure disease, and placate good and evil spirits. The Mixtecs of Mexico eat puffballs to hear voices from heaven that answer their questions. The Waikás of Brazil and Venezuela snuff the powdered resin of a jungle tree to ritualize death, induce a trance for diagnosing disease, and thank the spirits for victory in war. The Witotos of Colombia eat the same powerful resin to "talk with the little people." Peruvian medicine men drink cimora to make themselves owners of another's identity. Indians of eastern Brazil drink jurema to have glorious visions of the spirit world before going into battle with their enemies.


USE IN MODERN WESTERN WORLD

Our modern society has recently taken up the use, sometimes illegally, of hallucinogens on a grand scale. Many people believe they can achieve "mystic" or "religious" experience by altering the chemistry of the body with hallucinogens, seldom realizing that they are merely reverting to the age - old practices of primitive societies. Whether drug-induced adventures can be identical with the metaphysical insight claimed by some mystics, or are merely a counterfeit of it, is still controversial. The widespread and expanding use of hallucinogens in our society may have little or no value and may sometimes even be harmful or dangerous. In any event, it is a newly imported and superimposed cultural trait without natural roots in Western tradition.

CHEMICAL COMPOSITION

Hallucinogens are limited to a small number of types of chemical compounds. All hallucinogens found in plants are organic compounds—that is, they contain carbon as an essential part of their structure and were formed in the life processes of vegetable organisms. No inorganic plant constituents, such as minerals, are known to have hallucinogenic effects. Hallucinogenic compounds may be divided conveniently into two broad groups: those that contain nitrogen in their structure and those that do not. Those with nitrogen are far more common. The most important of those lacking nitrogen are the active principles of marihuana, terpenophenolic compounds classed as dibenzopyrans and called cannabinols—in particular, tetrahydrocannabinols. The hallucinogenic compounds with nitrogen in their structure are alkaloids or related bases.

ALKALOIDS are a diverse group of some 5,000 compounds with complex molecular structures. They contain nitrogen as well as carbon, oxygen, and hydrogen. All alkaloids are of plant origin, though some protoalkaloids occur in animals. All are slightly alkaline, hence their name. They are classified into series based on their structures. Many hallucinogenic alkaloids are indoles (see below) or are related to indoles, and the majority have or may have originated in the plant from the amino acid known as tryptophan. Most medicinal and toxic plants, as well as hallucinogenic plants, owe their biological activity to alkaloids. Examples of widely valued alkaloids are morphine, quinine, nicotine, strychnine, and caffeine.

INDOLES are hallucinogenic alkaloids or related bases, all of them nitrogen-containing compounds. It is most surprising that of the many thousands of organic compounds that act on various parts of the body so few are hallucinogenic. The indole nucleus of the hallucinogens frequently appears in the form of tryptamine derivatives. It is composed of phenyl and pyrrol segments (see diagram following). Tryptamines may be "simple"—that is, without substitutions—or they may have various "side chains" known as hydroxy (OH), methoxy (CH3), or phosphogloxy (OPO3H) groups in the phenyl ring. The indole ring (shown in red in the diagram) is evident not only in the numerous tryptamines (dimethyltryptamine, etc.) but also in the various ergoline alkaloids (ergine and others), in the ibogaine alkoloids, and in the ß-carboline alkaloids (harmine, harmaline, etc.). Lysergic acid diethylamide (LSD) has an indole nucleus. One reason for the significance of the indolic hallucinogens may be their structural similarity to the neurohumoral tryptamine serotonin (5-hydroxydimethyltryptamine), present in the nervous tissue of warm-blooded animals. Serotonin plays a major role in the biochemistry of the central nervous system. A study of the functioning of hallucinogenic tryptamine may experimentally help to explain the function of serotonin in the body. A chemical relationship similar to that between indolic hallucinogens and serotonin exists between mescaline, an hallucinogenic phenylethylamine base in peyote, and the neurohormone norepinephrine. These chemical similarities between hallucinogenic compounds and neurohormones with roles in neurophysiology may help to explain hallucinogenic activity and even certain processes of the central nervous system. Other alkaloids—the isoquinolines, tropanes, quinolizidines, and isoxazoles—are more mildly hallucinogenic and may operate differently in the body.

PSEUDOHALLUCINOGENS

These are poisonous plant compounds that cause what might be called secondary hallucinations or pseudohallucinations. Though not true hallucinogenic agents, they so upset normal body functions thot they induce a kind of delirium accompanied by what to all practical purposes are hallucinations. Some components of the essential oils—the aromatic elements responsible for the characteristic odors of plants—appear to act in this way. Components of nutmeg oil are an example. Many plants having such components are extremely dangerous to take internally, especially if ingested in doses high enough to induce hallucinations. Research has not yet shed much light on the kind of psychoactivity produced by such chemicals.

HOW HALLUCINOGENS ARE TAKEN

Hallucinogenic plants are used in a variety of ways, depending on the kind of plant material, on the active chemicals involved, on cultural practices, and on other considerations. Man, in primitive societies everywhere, has shown great ingenuity and perspicacity in bending hallucinogenic plants to his uses.
PLANTS MAY BE EATEN, either fresh or dried, as are peyote and teononacatl, or juice from the crushed leaves may be drunk, as with Salvia divinorum (in Mexico). Occasionally a plant derivative may be eaten, as with hasheesh. More frequently, a beverage may be drunk: ayahuasca, caapi, or yajé from the bark of a vine; the San Pedro cactus; jurema wine; iboga; leaves of toloache; or crushed seeds from the Mexican morning glories. Originally peculiar to New World cultures, where it was one way of using tobacco, smoking is now a widespread method of taking cannabis. Narcotics other than tobacco, such as tupa, may also be srnoked.
SNUFFING is a preferred method for using several hallucinogens - yopo, epena, sébil, rapé dos indios. Like smoking, snuffing is a New World custom. A few New World Indians have taken hallucinogens rectally - as in the case of Anadenanthera. One curious method of inducing narcotic effects is the African custom of incising the scalp and rubbing the juice from the onionlike bulb of a species of Pancratium across the incisions. This method is a kind of primitive counterpart of the modern hypodermic method. Several methods may be used in the case of some hallucinogenic plants. Virola resin, for example, is licked unchanged, is usually prepared in snuff form, is occasionally made into pellets to be eaten, and may sometimes be smoked.PLANT ADDITIVES or admixtures to major hallucinogenic species are becoming increasingly important in research. Subsidiary plants are sometimes added to the preparation to alter, increase, or lengthen the narcotic effects of the main ingredients. Thus, in making the ayahuasca, caapi, or yajé drinks, prepared basically from Banisteriopsis caapi or B. inebrians, several additives are often thrown in: leaves of Psychotria viridis or Banisteriopsis rusbyana, which themselves contain hallucinogenic tryptamines; or Brunfelsia or Datura, both of which are hallucinogenic in their own right.

OLD WORLD HALLUCINOGENS

Existing evidence indicates that man in the Old World —Europe, Asia, Africa, and Australia—has made less use of native plants and shrubs for their hallucinogenic properties than has man in the New World. There is little reason to believe that the vegetation of one half of the globe is poorer or richer in species with hallucinogenic properties than the other half. Why, then, should there be such disparity? Has man in the Old World simply not discovered many of the native hallucinogenic plants? Are some of them too toxic in other ways to be utilized? Or has man in the Old World been culturally less interested in narcotics? We have no real answer. But we do know that the Old World has fewer known species employed hallucinogenically than does the New World: compared with only 15 or 20 species used in the Eastern Hemisphere, the species used hallucinogenically in the Western Hemisphere number more than 100! Yet some of the Old World hallucinogens today hold places of primacy throughout the world. Cannabis, undoubtedly the most widespread of all the hallucinogens, is perhaps the best example. The several solanaceous ingredients of medieval witches' brews—henbane, nightshade, belladonna, and mandrake—greatly influenced European philosophy, medicine, and even history for many years. Some played an extraordinarily vital religious role in the early Aryan cultures of northern India. The role of hallucinogens in the cultural and social development of many areas of the Old World is only now being investigated. At every turn, its extent and depth are becoming more evident. But much more needs to be done in the study of hallucinogens and their uses in the Eastern Hemisphere.

FLY AGARIC MUSHROOM, Amanita muscaria may be one of man's oldest hallucinogens. It has been suggested that perhaps its strange effects contributed to man's early ideas of deity. Fly agaric mushrooms grow in the north temperate regions of both hemispheres. The Eurasian type has a beautiful deep orange to blood-red cap flecked with white scales. The cap of the usual North American type varies from cream to an orange-yellow. There are also chemical differences between the two, for the New World type is devoid of the strongly hallucinogenic effects of its Old World counterpart.


The use of this mushroom as an orgiastic and shamanistic inebriant was discovered in Siberia in 1730. Subsequently, its utilization has been noted among several isolated groups of Finno-Ugrian peoples (Ostyak and Vogul) in western Siberia and three primitive tribes (Chuckchee, Koryak, and Kamchadal) in northeastern Siberia. These tribes had no other intoxicant until they learned recently of alcohol. These Siberians ingest the mushroom alone, either sun-dried or toasted slowly over a fire, or they may take it in reindeer milk or with the juice of wild plants, such as a species of Vaccinium and a species of Epilobium. When eaten alone, the dried mushrooms are moistened in the mouth and swallowed, or the women may moisten and roll them into pellets for the men to swallow. A very old and curious practice of these tribesmen is the ritualistic drinking of urine from men who have become intoxicated with the mushroom. The active principles pass through the body and are excreted unchanged or as still active derivatives. Consequently, a few mushrooms may inebriate many people.